Thinking Globally and Acting Locally – Scaling Biosolutions for methane reduction

Thinking Globally and Acting Locally – Scaling Biosolutions for methane reduction
Methane from cattle is one of the fastest climate levers the world can pull – and one of the hardest to address at global scale. In this session, Jan Lund (Food & Bio Cluster Denmark) is joined by Hans Eibe Sorensen and Ole K. Sjoholm, CEO and CTO of Odense-based GreenCow Biosolutions, to explore how biology can turn methane from a climate liability into nutritional value – and how a strong local biosolutions ecosystem can support technologies built for global markets.